Homemade Creamy Honey Mustard Sauce

5 from 1 vote

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This simple Homemade Creamy Honey Mustard Sauce recipe is ready in 5 minutes with 4 ingredients. A great mayonnaise dipping sauce condiment.

This simple Homemade Creamy Honey Mustard Sauce is a fast condiment recipe ready in 5 minutes with 4 ingredients!

A spoon scooping Homemade Creamy Honey Mustard Sauce out of a jar

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I am a big lover of mustard, and this Homemade Creamy Honey Mustard Sauce recipe is a great condiment to have on hand! You can use it as a dipping sauce, on top of meat like chicken or pork, or as a base for dressings. It even inspired our Creamy Honey Mustard Pork Chops which are ready in just 30 minutes! And mustard sauces are my FAVORITE for sweet potato fries to add some balance.

A spoon in a small clear jar of Homemade Creamy Honey Mustard Sauce

For a sweeter sauce, add a little more honey. Or more mustard for a slightly spicier sauce. You can also adjust the mayonnaise up and down for how creamy, or not, you want the mustard sauce. And if you would rather have a straight honey mustard without the creaminess, check out our Easy Homemade Honey Mustard Sauce here!

Regardless of how you mix it and prefer it, this sauce is delicious and so simple. I am not a huge fan of honey mustard in general that you buy because the balance doesn’t seem to be what I am looking for. But I could eat this sauce with SO many things because I can make it perfect just for me!

Top view of jar of Homemade Creamy Honey Mustard Sauce surrounded by kale

I like to keep some homemade mustard sauce on hand in the refrigerator, even with it being so fast and easy to make.

Pin image of Homemade Creamy Honey Mustard Sauce with title at bottom

  

Creamy Honey Mustard Sauce

This simple Homemade Creamy Honey Mustard Sauce recipe is ready in 5 minutes with 4 ingredients. A great mayonnaise dipping sauce condiment.
5 from 1 vote
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Course: Condiment
Cuisine: American
Keyword: 30 Min or Less, BBQ, Chicken/Turkey, Game Day, Gluten Free, Pork, Vegetarian
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 cup
Calories: 1367kcal

Ingredients

Instructions

  • Combine all ingredients together in a small bowl or measuring cup.
  • Stir together until incorporated. Adjust seasoning to taste. Keep refrigerated.

Notes

Use more or less mayonnaise and honey mustard based on how creamy or not you want the sauce!

Nutrition

Calories: 1367kcal | Carbohydrates: 56g | Protein: 4g | Fat: 128g | Saturated Fat: 20g | Cholesterol: 71mg | Sodium: 1581mg | Potassium: 62mg | Fiber: 1g | Sugar: 55g | Vitamin A: 109IU | Calcium: 40mg | Iron: 1mg
By on June 26th, 2020

About Kim

Kim has grown up with a passion for cooking good food! You can find her in the kitchen experimenting with new recipes, making dog treats, and eating Italian food!

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