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hard boiled eggs
any kind you like
Peel eggs and slice them in half lengthwise. Scoop out the yolks into a small bowl. Set aside whites.
In the same bowl as the yolks, add the mayonnaise, mustard, relish, hot sauce, and salt. Mash with a fork until well blended.
Using a spoon or pastry bag, fill the egg white halves with the yolk mixture.
Garnish with a sprinkle of paprika.
Deviled Eggs https://www.threeolivesbranch.com/deviled-eggs/ January 30, 2016