Print Recipe
5 from 8 votes

No Bake Christmas Wreath Cookies

A fun and festive no bake cookie for Christmas
Prep Time30 mins
Total Time30 mins
Course: Dessert
Cuisine: American
Keyword: Christmas, Holiday, Vegetarian
Servings: 18 wreathes
Calories: 135kcal

Ingredients

  • 12 ounces green candy melts
  • 2 cups chow mein noodles (approximately 1/2 of 12 ounce bag)
  • red sugar sprinkles
  • green sugar sprinkles
  • round sprinkles as ornaments

Instructions

  • Put all of the green candy melts in a medium bowl. Microwave until melted as per package directions.
  • Immediately mix in the chow mein noodles. Gently fold the mixture until all noodles are covered.
  • On a parchment or silicone baking mat lined baking sheet, use two spoons to make the wreaths. Spoon a little at a time into a circle shape with a hole in the middle. Use the spoons to push the noodles into the circle shape, ensuring that they make a solid circle without gaps.
  • Immediately decorate the wreath with colored sugars and sprinkles.
  • Repeat until you use all of the mixture. If the mixture starts to harden, soften by microwaving as per package directions of the candy melts.
  • Let set until hardened.

Notes

Get the green candy melts here
Use any sprinkles that you like to decorate the wreathes
Makes approximately 18 wreathes depending on how large and thick they are.
 

Nutrition

Calories: 135kcal | Carbohydrates: 23g | Protein: 4g | Fat: 3g | Saturated Fat: 2g | Sodium: 173mg | Fiber: 1g | Sugar: 6g | Iron: 1mg