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12 Vegetarian Spring Frittatas

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Spring is here! Celebrate with these 12 Vegetarian Frittata recipes, perfect for spring events, brunch, and holidays like Easter!

Frittatas are a great option for breakfast or brunch because they are so incredibly simple and fast to make.  Most frittatas are ready in less than 30 minutes, and most of that time is spent cooking without you needing to do anything!  I love to make frittatas for guests and holidays because they are a little fancier than a scramble and easier than omelettes.

Click on the images below to get each recipe!  Which ones are you excited to try?

Asparagus, Leek, and Mushroom Parmesan Frittata from Three Olives Branch

Get the recipe from Three Olives Branch here!

Whole30 Breakfast Casserole from One Clever Chef

Get the recipe from One Clever Chef here!

Ricotta Frittata from Culinary Ginger

Get the recipe from Culinary Ginger here!

Poblano, Corn, and Cheddar Frittata from Three Olives Branch

Get the recipe from Three Olives Branch here!

Zucchini Spinach Frittata from Trial and Eater

Get the recipe from Trial and Eater here!

Vegetable Frittata with Balsamic Burst Tomatoes from The Live In Kitchen

Get the recipe from The Live In Kitchen here!

Savory Broccoli Frittata with Shittake Mushrooms from Umami Girl

Get the recipe from Umami Girl here!

Mexican Street Corn Frittata from Three Olives Branch

Get the recipe from Three Olives Branch here!

Asparagus Frittata from Lemon Blossoms

Get the recipe from Lemon Blossoms here!

Easy Kale Frittata with Sun-Dried Tomatoes from My Wife Can Cook

Get the recipe from My Wife Can Cook here!

Broccoli, Spinach, and Artichoke Frittata from The Forked Spoon

Get the recipe from The Forked Spoon here!

Healthy Vegetable Frittata from Sweet and Savory Pursuits

Get the recipe from Sweet and Savory Pursuits here!

12 Vegetarian Spring Frittatas - Quick and simple to make, frittatas are a great way to elevate brunch or breakfast. Perfect for hosting and holidays like Easter. 12 Vegetarian Spring Frittatas | Three Olives Branch | www.threeolivesbranch.com

By on March 30th, 2018

About Kim

Kim has grown up with a passion for cooking good food! You can find her in the kitchen experimenting with new recipes, making dog treats, and eating Italian food!

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